Cooking classes will soon be back on the menu at Mr Jones Dining.

Career chef Damien Jones is at the helm of this fine dining modern Asian offering, having previously worked at London's Michelin-starred Nahm before opening his former hatted restaurant, Catfish Thai, in Ballarat.

Each cooking class will include lunch, with initial dates set for Sunday 3 September (Father's Day) and Friday 29 September (Grand Final public holiday).

Stay tuned to Mr Jones' socials to find out when bookings open.